Archive for the 'Recipes' Category

Make Your Own Roasted Garlic

March 8th, 2010

Many people love the pungent flavor and smell of garlic. This unique bulb adds flavor to many dishes and is a staple ingredient in many Italian dishes. Unfortunately, many of us end up buying that huge mesh bag filled with the fragrant white bulb, but are not sure to use them all up [...]

Bolognese Sauce: What is it?

June 2nd, 2009

When reading a menu, at most Italian restaurants, Bolognese sauce will generally show up in some type of pasta dish. Most people think of this sauce as just another boring type of tomato based sauce with a fancy sounding name smothering some sort of pasta dish. Are not all tomato sauces in Italian [...]

Spinjuine – The Original Sicilian Pizza

January 22nd, 2009

Mention the dish Spinjuine and most Americans will give you a strange look and then ask, “What is that?” Spinjuine is a type of pizza that originated on the beautiful island of Sicily. Sicilian cooks have been making this variation of pizza for centuries. The Spinjuine pizza is unique in flavor, texture [...]

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